YUZU, A Tasting Menu Experience

OH Studio & eikcam ceramics are delighted to offer our third Tasting Menu Experience featuring the brightest citrus of all citrus, Yuzu.

in collaboration with local creatives including chocolate maker, Living Lotus Chocolate, food photographer & cook, Issha Marie & ceramicis & food tinkerer eikcam ceramics , we have curated a subtly sweet tasting menu featuring items that incorporate locally preserved yuzu.

This yuzu tasting set will reawaken your taste buds from a long, winter hiatus and you will experience a range of textures & sensations from chewy tart confections to warm, unctuous tea.

This menu serves one includes the vision of three locally based, woman creatives coming together to offer one incredible tasting experience:

Menu ( designed for one individual serving ) :

• Yuzu confection ( golden, chewy candy ) / eikcam ceramics

• 70% Peruvian Awajún dark w/chewy candied Yuzu ( vegan & GF ) / Living Lotus

• Checkerboard sablé with spiced candied yuzu and freeze-dried strawberries, jasmine matcha & toasted rice flakes, kinako and turbinado sugar crust / Issha Marie

• Brûlée Brown Butter Mochi with yuzu dust / eikcam ceramics

• Wai'anae Coast, Hawaiian honey & yuzu tea

Ceramic mini scallop dish ( for yours to keep and use ) by eikcam ceramics.

Tea :

Each set will be paired with a Yuzu Honey tea with your tasting experience. It acts as a palate cleanser and enhancer. This warm tea is bright, slightly sour with slight floral notes.

The honey was sourced from small family farm on the Wai'anae Coast in Oahu, Hawaii. The honeybees forage on tropical blossoms, fruit trees & seasonal crops adding another level of depth to this whole tasting experience.

Reserve your tasting HERE.

PICK UP at OH Studio : Feb 16th Sunday 10 to 1pm